FROSTED LEMONADE

FROSTED LEMONADE

FROSTED LEMONADE

INGREDIENTS:

• 1 cup Freshly Squeezed Lemon Juice
• 1/2 cup Sugar
• 2 1/2 cups Water
• 2 Cups Vanilla Ice Cream

DIRECTIONS

1. Add lemon juice and sugar to pitcher and stir until sugar is dissolved.
2. Add water and stir until well mixed.
3. Refrigerate at least 1 hour to chill.
4. Add 1 cup lemonade and ice cream to blender and blend until combined and frothy.
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FROSTED LEMONADE