HEALTHY NO CHURN BROWNIE BATTER ICE CREAM (PALEO, VEGAN, GLUTEN FREE)

HEALTHY NO CHURN BROWNIE BATTER ICE CREAM (PALEO, VEGAN, GLUTEN FREE)

Ingredients

• 1 can coconut cream 14 oz
• 1/4 cup dark cocoa powder
• 1/4 cup pure maple syrup *
• 1/2 cup brownie batter mix-ins of choice I used mini chips, chocolate chunks and crushed nuts

Instructions

1. Place a small loaf pan or deep pan in the freezer.
2. In a high speed blender, add your coconut cream, dark cocoa powder and pure maple syrup. Blend until completely combined. Add your mix-ins of choice and blend very lightly. 
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