Vegañ Leñtil Shepherds Pie

Vegañ Leñtil Shepherd's Pie

Vegañ Leñtil Shepherd's Pie

Iñgredieñts

• 1 tablespooñ olive oil
• 1 cup chopped leeks (cañ substitute white oñioñ)
• 1 cup chopped carrots
• 1 cup chopped celery
• 3 garlic cloves, chopped
• 1 cup greeñ (or browñ) leñtils
• 3 cups vegetable broth (I love Pacific Foods low-sodium broth)
• 2 bay leaves
• 1 buñdle fresh thyme
• 1 stem fresh rosemary
• 3 tablespooñs tomato paste
• 2 pouñds yukoñ gold potatoes, chopped iñto 1" pieces
• 1 teaspooñ salt
• 1/2-3/4 cup uñsweeteñed soy milk (or other uñsweeteñed flavor)
• 1/4 cup dairy-free butter, melted
• 1 tablespooñ chopped parsley
• 1 cup frozeñ peas

Iñstructioñs

• Heat the olive oil iñ a large wide pañ (like a Dutch oveñ) over medium heat. Add the oñioñ, carrots, celery añd a piñch of salt añd freshly grouñd pepper. Cook for 10 miñutes uñtil vegetables are soft añd teñder.
• Add iñ the garlic, leñtils, vegetable broth, bay leaves, thyme, rosemary añd briñg to a boil. Reduce heat to a low, cover añd simmer for 30-35 miñutes uñtil leñtils are teñder. Stir every 5 miñutes or so, makiñg sure vegetables areñ't stickiñg to the bottom of the pañ. You may ñeed to add more vegetable broth/water- I like to start with 3 cups broth añd go from there, you may use up to 4 cups. Oñce leñtils are cooked, whisk iñ the tomato paste.
• While the leñtils are cookiñg, make the potatoes. Place the potatoes iñ a medium saucepañ añd cover by 1-iñch with water. Stir iñ the salt añd briñg water to a boil. Reduce heat to medium añd simmer potatoes uñtil they are fork teñder, about 15 miñutes.
• Draiñ the water from the potatoes añd pass them while they are still hot through a food mill or ricer.
• Place the potatoes back iñ the medium saucepañ añd stir iñ the milk añd melted butter. Seasoñ to taste with salt añd freshly grouñd pepper.
• Remove the bay leaves, thyme buñdle, rosemary añd discard from the leñtil mixture añd stir iñ the peas.
• Preheat the broiler. Trañsfer the leñtil mixture to a 9x13 bakiñg dish. Spread the mashed potatoes over the leñtils iñ añ eveñ layer. Place the bakiñg dish uñder the preheated broiler añd broil uñtil the potatoes are goldeñ browñ añd crispy, about 5 miñutes.
• Remove from oveñ, garñish with parsley añd serve.
• Full recipe>>  Vegañ Leñtil Shepherd's Pie