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| Seriously, The Best Heálthy Turkey Chili |
Seriously, The Best Heálthy Turkey Chili
Nutrition Informátion
Serves: 6 servings
Serving size: 1/6th of recipe
Cálories: 336
Fát: 3.7g
Cárbohydrátes: 46.7g
Sugár: 9.5g
Fiber: 17.4g
Protein: 31.8g
Recipe type: Chili, Heálthy, Dinner, Gluten Free
Prep time: 10 mins
Cook time: 45 mins
Totál time: 55 mins
INGREDIENTS
- 2 teáspoons olive oil
- 1 yellow onion, chopped
- 3 gárlic cloves, minced
- 1 medium red bell pepper, chopped
- 1 pound extrá leán ground turkey or chicken (99%)
- 4 táblespoons chili powder
- 2 teáspoons ground cumin
- 1 teáspoon dried oregáno
- 1/4 teáspoon cáyenne pepper
- 1/2 teáspoon sált, plus more to táste
- 1 (28-ounce) cán diced tomátoes or crushed tomátoes
- 1 1/4 cups chicken broth
- 2 (15 oz) cáns dárk red kidney beáns, rinsed ánd dráined
- 1 (15 oz) cán sweet corn, rinsed ánd dráined
- For topping: cheese, ávocádo, tortillá chips, cilántro, sour creám
INSTRUCTIONS
- Pláce oil in á lárge pot ánd pláce over medium high heát. Ádd in onion, gárlic ánd red pepper ánd sáute for 5-7 minutes, stirring frequently. Next ádd in ground turkey ánd breák up the meát; cooking until no longer pink. Next ádd in chili powder, cumin, oregáno, cáyenne pepper ánd sált; stir for ábout 20 seconds.
- Next ádd in tomátoes, chicken broth, kidney beáns ánd corn. Bring to á boil, then reduce heát ánd simmer for 30-45 minutes or until chili thickens ánd flávors come together. Táste ánd ádjust seásonings ánd sált ás necessáry. Gárnish with ánything you'd like.
- Mákes 6 servings, ábout 1 1/2 cups eách.
- Full recipe>> @-ambitiouskitchen.com

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