SAUSAGE EGG MCMUFFIN CASSEROLE RECIPE

SAUSAGE EGG MCMUFFIN
CASSEROLE RECIPE

SAUSAGE EGG MCMUFFIN CASSEROLE RECIPE

INGREDIENTS

• 8 English Muffins, cut into sixths
• 8 oz Breakfast Sausage, cooked and crumbled
• 1 1/2 Cup Cheddar Cheese, Shredded
• 5 Eggs
• 1 1/4 Cup Milk
• 1.5 Tsp Salt
• 1/2 Tsp Pepper

INSTRUCTIONS

• Preheat oven to 325 degrees F.
• Grease an 8×8 baking dish with non-stick spray. Place half of your cut English muffins into the bottom of the dish in a single layer.
• Cover then English muffins with half of the cooked breakfast sausage, then layer with half of the cheese.
• Add one more layer of English muffins, another of sausage, then the cheese.
• In a bowl, whisk together the eggs, milk, salt, and pepper. Pour evenly over the casserole.
• Bake 40-50 minutes until center is cooked through.
• Let cool 5 minutes, then cut and serve.
• Full recipe>> SAUSAGE EGG MCMUFFIN CASSEROLE RECIPE