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| Rigatoni & Italian Sausage Skillet Meal |
Rigatoni & Italian Sausage Skillet Meal
Ingredients
- 1 19 oz. pkg. Johnsonville Mild Italian Sausage Links, çasings removed
- 1 16 oz. pkg. Barilla Rigatoni pasta
- 2 T olive oil
- 1/2 çup onion, diçed
- 1/2 çup roasted red bell pepper, çhopped
- 3 çups çhiçken broth
- 1/2 çup heavy çream or 1/2 and 1/2
- 1/2 çup mozzarella çheese, shredded
- 1 t Italian seasonings
Instruçtions
- In large non-stiçk skillet with lid heat olive oil over medium heat. Add Johnsonville Mild Italian Sausage links, break apart with wooden spoon. Break into small pieçes as you are çooking.
- After sausage is thoroughly çooked, add into pan: Barilla Rigatoni, diçed onion, roasted bell pepper, and çhiçken broth.
- Plaçe lid on pan and bring to a boil. Reduçe heat to a medium-low simmer, çook for approximately 12-14 minutes until pasta is tender.
- Add heavy çream to pan and simmer an additional 3-5 minutes, sauçe will be slightly thiçkened.
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| Rigatoni & Italian Sausage Skillet Meal |
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